Ingredients: sugar, ALMONDS (27%), glucose syrup, rice bran oil, thickener E 414, solubilized MILK PROTEIN, acidulant E 330, flavor, humectant invertase, carthamus concentrate, colors: E 120, E 132, E 160a. May contain traces of other nuts and eggs.
Allergic Information 1: ALMONDS
Nutritional value per 100g: Energy: 1938 kJ/463 kcal, Fat: 16.7 g, of which saturated fatty acids: 1.4 g, Carbohydrates: 70 g, of which sugar: 65 g, Proteins: 8.0 g, Salt: 0.0 g.
Protect from heat, stored in a dry place and protected from light.